🍌✨ Banana Pudding Rice Krispie Treats 🍚🍮

Experience the fusion of smooth banana pudding and gooey marshmallows with a crunch of Rice Krispies in every bite.

Ingredients:

• 8 tbsp butter
• 6 cups Rice Krispies cereal
• 5 cups mini marshmallows
• 1 1/2 cups mini marshmallows (additional)
• 1 cup crushed vanilla wafers
• 1/4 cup banana pudding mixture
• 1 tsp vanilla extract
• Crushed vanilla wafers (for topping)
• Marshmallow fluff (for topping)
• White chocolate (for drizzle)

Directions:

1. Banana Pudding Filling: Mix all pudding ingredients in a bowl until well combined and set aside to thicken.
2. Melt Butter: In a large saucepan over medium heat, melt the butter.
3. Combine Marshmallows: Add 5 cups of mini marshmallows to the melted butter, stirring constantly until fully combined.
4. Add Flavors: Stir in the vanilla extract and 1/4 cup of the banana pudding mixture. Mix well and remove from heat.
5. Add Cereals and More: Fold in Rice Krispies cereal, 1 1/2 cups of mini marshmallows, and crushed vanilla wafers. Mix thoroughly.
6. Transfer to Dish: Spread the mixture evenly in a parchment-lined baking dish, pressing down to form.
7. Top and Drizzle: Drizzle with the remaining banana pudding mixture, top with crushed vanilla wafers, and melted marshmallow fluff.
8. Melt Chocolate: Melt white chocolate in the microwave in 10-second intervals until smooth, then drizzle over the treats.
9. Cool and Enjoy: Let the treats cool before cutting into squares.

Prep Time: 20 mins

Kcal: 220 per serving

Tips:

• Press the mixture lightly to maintain the gooey texture.
• Use fresh mini marshmallows for the best consistency.
• Ensure the white chocolate is smooth for easy drizzling.

Enjoy these delicious treats that bring comfort and decadence in every bite!