Open-Faced Garlic Toast Sloppy Joes

Indulge in a family favorite that never fails to delight—Open-Faced Garlic Toast Sloppy Joes! Perfectly seasoned ground beef simmered in rich spaghetti sauce, generously layered atop golden-brown frozen garlic toast, and topped with a decadent sprinkle of melted mozzarella cheese. A culinary masterpiece that both kids and adults adore!

Ingredients:

• 1 pound lean ground beef
• 2 cups spaghetti sauce (adjust to taste)
• 8 slices frozen garlic toast
• 1 cup shredded mozzarella cheese
• Freshly chopped parsley for garnish

Directions:

1. Preheat your oven to the temperature specified on the garlic toast packaging.
2. In a skillet over medium-high heat, crumble the ground beef and cook until uniformly browned. Drain any excess fat.
3. Stir in the spaghetti sauce and let the mixture simmer for 7-10 minutes, stirring occasionally, allowing the flavors to meld.
4. Meanwhile, follow the instructions on the garlic toast packaging to bake until golden brown and crisp.
5. Once the garlic toast is ready, spoon the savory meat sauce generously over each slice.
6. Sprinkle the shredded mozzarella cheese over the meat sauce.
7. Garnish with freshly chopped parsley for a burst of color and flavor.
8. Serve hot and watch as your family devours this delightful twist on a classic favorite.

Enjoy the harmonious blend of flavors and textures that make these Open-Faced Garlic Toast Sloppy Joes an irresistible addition to any mealtime repertoire!