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Cream Cheese & Bacon Stuffed Doritos Chicken
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Cream Cheese & Bacon Stuffed Doritos Chicken
Ingredients:
- 4 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 4 ounces cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 4 slices bacon, cooked and crumbled
- 1 cup crushed Doritos chips
- 2 eggs, beaten
- 1 tablespoon olive oil
Directions:
- Preheat the oven to 375Β°F (190Β°C). Grease a baking dish with olive oil.
- Using a sharp knife, carefully butterfly each chicken breast, creating a pocket without cutting all the way through.
- Season the inside of each chicken breast with salt and pepper.
- In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, and crumbled bacon.
- Stuff each chicken breast with the cream cheese mixture, then press the edges to seal.
- Dip each stuffed chicken breast into the beaten eggs, then coat with crushed Doritos chips, pressing gently to adhere.
- Place the coated chicken breasts in the prepared baking dish.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the coating is golden and crispy.
- Remove from the oven and let cool for a few minutes before serving.
Enjoy this delicious and unique dish!