Ingredients:

• 1 tablespoon each:
  • Curry powder
  • Smoked paprika
  • Onion powder
  • Tomato powder
  • Salt
• 1 teaspoon each:
  • Black pepper
  • Ground cumin
  • Thyme
  • Chili flakes (adjust to taste)

Instructions:

1. In a mixing bowl, combine all the spices thoroughly.
2. Store the spice mix in an airtight container.
3. Use this blend to season potatoes before roasting or frying for a restaurant-quality flavor.