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5 Reasons to Love Avocado Herb Chicken Salad

Avocado Herb Chicken Salad
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A refreshing and healthful salad made with avocado, tender chicken, and fresh herbs, perfect for a light meal or appetizer.

Ingredients

Scale
  • 2 cups cooked chicken breast, diced or shredded
  • 1 large ripe avocado, diced
  • 1/2 cup celery, finely chopped
  • 1/4 cup red onion, finely chopped
  • 1/4 cup fresh parsley, chopped
  • 2 tablespoons fresh dill, chopped
  • 3 tablespoons Greek yogurt or mayonnaise for dairy-free option
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon garlic powder
  • Salt and black pepper to taste
  • 8 large butter lettuce leaves or romaine hearts
  • Cherry tomatoes, halved, for optional garnish

Instructions

  1. In a large mixing bowl, combine the cooked chicken, diced avocado, celery, red onion, parsley, and dill.
  2. In a small bowl, whisk together the Greek yogurt, lemon juice, Dijon mustard, garlic powder, salt, and black pepper until smooth.
  3. Pour the dressing over the chicken mixture and gently toss to coat all ingredients evenly.
  4. Taste and adjust seasoning if needed.
  5. Spoon the chicken salad evenly into the lettuce leaves to form cups.
  6. Garnish with cherry tomato halves if desired and serve immediately.

Notes

    Nutrition

    Find it online: https://sarecipe.com/avocado-herb-chicken-salad/