Berrylicious Strawberry Crunch Cheesecake Recipe

Ingredients:

• 2 cups of crushed graham crackers
• 1/2 cup melted butter
• 2 cups whipped cream
• 1 cup softened cream cheese
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract
• 2 cups fresh strawberries, sliced
• 1/4 cup strawberry jam

Instructions:

1. Prepare the Crust: Combine the crushed graham crackers with melted butter. Press this mixture into the base of a springform pan to create the crust.
2. Cream Layer: In a mixing bowl, blend the cream cheese, powdered sugar, and vanilla extract until smooth and creamy. Gently fold in the whipped cream.
3. Layering: Spread half of the cream mixture over the crust. Arrange a layer of sliced strawberries on top.
4. Add Strawberry Jam: Drizzle a bit of strawberry jam over the strawberries to enhance the flavor.
5. Repeat Layers: Add another layer with the remaining cream mixture, then top with more sliced strawberries.
6. Garnish: Sprinkle extra crushed graham crackers on top and garnish with whole strawberries for an elegant finish.
7. Chill & Serve: Refrigerate for a few hours until set. Serve this delightful cheesecake chilled.

Enjoy every bite of this irresistible strawberry delight!