Caesar Salad Incredible with Amazing Ingredients
Classic Caesar Salad: An Incredible Ultimate Recipe with 5 Simple Steps
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing and Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 large head of romaine lettuce
- 1 cup croutons (store-bought or homemade)
- ½ cup grated Parmesan cheese
- ½ cup Caesar salad dressing
- 1 tablespoon lemon juice
- Freshly ground black pepper (to taste)
- Optional: 1 clove garlic (for homemade croutons)
- Optional: Anchovy fillets (for an authentic touch)
Instructions
- Wash and dry the romaine lettuce thoroughly. Tear it into bite-sized pieces and place it in a large salad bowl.
- Make the Croutons (if homemade): Preheat your oven to 375°F (190°C). Cut bread into cubes and toss with olive oil, minced garlic, and a pinch of salt. Spread on a baking sheet and bake for 10 minutes or until golden brown.
- In the bowl with the lettuce, add the croutons, grated Parmesan cheese, and Caesar dressing.
- Squeeze fresh lemon juice over the salad and toss everything together gently to coat the ingredients evenly.
- Finish with freshly ground black pepper and, if desired, top with anchovy fillets for an authentic flavor.
Notes
- This straightforward recipe will guide you in creating a delicious Classic Caesar Salad that everyone will love!
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 1g
- Sodium: 400mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://sarecipe.com/caesar-salad-incredible-with/