Cheesecake Lovers: Crafting the Perfect Base
Ingredients:
- 150g flour
- 60g sugar
- 60g butter
- 1 small egg
- 1 pack of cream cheese
Instructions:
- Begin by combining the flour, sugar, butter, egg, and cream cheese in a bowl.
- Knead the ingredients together until they form a smooth dough.
- Line the bottom of a 24cm springform pan with baking paper.
- Press the dough evenly into the bottom of the pan to create the base for your cheesecake.
With this perfect base, your cheesecake is ready to be filled and baked to creamy perfection. Enjoy the indulgent delight of homemade cheesecake with every bite!
