Cottage Cheese and Cheese Pancakes 🧀
Ingredients for 2 servings (makes 8 pancakes):
- Soft cottage cheese (5%) – 125 g
- Eggs – 2
- Rice flour – 70 g
- Hard cheese – 90 g
- Baking powder – 1/2 tsp
Instructions:
Mix all the ingredients together. Bake on a non-stick skillet on both sides.
Enjoy your meal! 😊
Nutrition facts per 100 g:
- Calories: 207.2 kcal
- Protein: 12.9 g
- Fat: 11.3 g
- Carbohydrates: 15.2 g
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Tags: #cheesepancakes #breakfast #cottagecheese #pancakes #cheese
