Name: Crispy Parmesan Roasted Sweet Potatoes: 1 Divine Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 2 large sweet potatoes, peeled and cut into 1-inch cubes; 1/4 cup olive oil; 1 teaspoon garlic powder; 1 teaspoon smoked paprika; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/2 cup grated Parmesan cheese; 2 tablespoons fresh rosemary, chopped (or 1 tablespoon dried rosemary); Optional: fresh parsley for garnish

Crispy Parmesan Roasted Sweet Potatoes: 1 Divine Recipe

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Crispy Parmesan Roasted Sweet Potatoes offer a delightful balance of natural sweetness and savory Parmesan cheese, roasted to a perfect crisp.

Author: inass sped
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 4 servings 1x
Category: Side Dish
Method: Roasting
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

2 large sweet potatoes, peeled and cut into 1-inch cubes
1/4 cup olive oil
1 teaspoon garlic powder
1 teaspoon smoked paprika
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/2 cup grated Parmesan cheese
2 tablespoons fresh rosemary, chopped (or 1 tablespoon dried rosemary)
Optional: fresh parsley for garnish

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Instructions

Preheat your oven to 425°F (220°C). Line a large baking sheet with parchment paper.
In a large mixing bowl, combine the cubed sweet potatoes, olive oil, garlic powder, smoked paprika, salt, and black pepper. Toss well to ensure the sweet potatoes are evenly coated.
Sprinkle the grated Parmesan cheese over the sweet potatoes. Toss again until the cheese clings to the surface.
Pour the sweet potatoes onto the prepared baking sheet, spreading them out in a single layer.
Roast for 25-30 minutes, flipping halfway through, until golden brown and crispy.
Remove from the oven and sprinkle with chopped fresh rosemary. Toss gently.
Garnish with fresh parsley if desired and serve hot.

Notes

For extra crispiness, ensure sweet potatoes are not overcrowded on the baking sheet.
High-quality extra virgin olive oil can enhance the flavor.
Nutritional yeast can be used as a dairy-free alternative to Parmesan cheese.

Nutrition

Serving Size: 1 serving
Calories: Approximately 250-300 kcal (estimated)
Sugar: Approximately 10-15g (estimated)
Sodium: Approximately 300-400mg (estimated)
Fat: Approximately 15-20g (estimated)
Saturated Fat: Approximately 4-6g (estimated)
Unsaturated Fat: Approximately 10-14g (estimated)
Trans Fat: 0g
Carbohydrates: Approximately 25-35g (estimated)
Fiber: Approximately 5-7g (estimated)
Protein: Approximately 5-7g (estimated)
Cholesterol: Approximately 10-15mg (estimated)

Find it online: https://sarecipe.com/crispy-parmesan-roasted-sweet-potatoes/