Crockpot Chicken Gravy Dinner: A Hearty Comfort Food Delight
A simple and delicious slow-cooked chicken dish served with gravy over rice.
- Prep Time: 10 minutes
- Cook Time: 4 to 6 hours
- Total Time: 4 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 3 to 4 boneless skinless chicken breasts
- 1 (10.5 oz) can unsalted cream of chicken soup
- 2 (0.87 oz each) envelopes dry chicken gravy mix
- 1/2 cup water or chicken broth (optional)
- Hot steamed rice (to serve)
Instructions
- Place chicken breasts in the slow cooker base. Season lightly with salt and pepper if desired.
- Whisk together unsalted cream of chicken soup, dry chicken gravy mix, and water or chicken broth until smooth.
- Pour sauce mixture evenly over chicken in slow cooker. Cover with lid.
- Cook on LOW heat for 4 to 6 hours until chicken is tender and flavors are well developed.
- Break chicken into bite-sized pieces directly in slow cooker to evenly distribute sauce before serving.
- Ladle chicken and gravy over hot steamed rice and enjoy.
Notes
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://sarecipe.com/crockpot-chicken-gravy-dinner/