Decadent Caramel Apple Gingerbread Cookie Cups

Indulge in the perfect fusion of flavors with these delectable Caramel Apple Gingerbread Cookie Cups. Each bite is a harmonious blend of gingerbread warmth and luscious caramel apple goodness.

Ingredients:

For the Cookie Cups:

• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1/2 cup molasses
• 1 large egg
• 2 cups all-purpose flour
• 1 teaspoon ground ginger
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground cloves
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt

For the Caramel Apple Filling:

• 2 cups diced and peeled apples (such as Granny Smith)
• 1 tablespoon lemon juice
• 1/4 cup unsalted butter
• 1/2 cup light brown sugar, packed
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract

Directions:

For the Cookie Cups:

1. Preheat the oven to 350°F (175°C) and grease a mini muffin tin.
2. In a large bowl, cream together the softened butter and granulated sugar until fluffy.
3. Add molasses and egg, beating well after each addition.
4. In a separate bowl, whisk together flour, ginger, cinnamon, cloves, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Scoop small portions of the dough into the prepared mini muffin tin, pressing down to form cups.
7. Bake for 8-10 minutes or until the edges are set. Remove from the oven and use the back of a spoon to create a well in each cookie cup.

For the Caramel Apple Filling:

1. Toss diced apples with lemon juice to prevent browning.
2. In a skillet, melt butter over medium heat. Add brown sugar, cinnamon, and salt. Stir until the sugar dissolves.
3. Add the diced apples to the skillet and cook until softened, about 5-7 minutes.
4. Stir in vanilla extract and cook for an additional 2 minutes.
5. Spoon the caramel apple filling into the wells of the cookie cups.

Short Social Media Copy for Facebook:

“Satisfy your sweet cravings with these delightful Caramel Apple Gingerbread Cookie Cups! 🍏🍪 A perfect blend of gingerbread goodness with a luscious caramel apple filling. Simply irresistible! #GingerbreadCookies #CaramelAppleDelight #SweetTreat”

Preparation Time: 20 minutes | Cooking Time: 10 minutes | Total Time: Approx. 1 hour | Calories: Kcal | Servings: 24