Decadent Peanut Butter M&M Cookies Recipe

Ingredients:

• 1 cup of butter
• 1 cup of peanut butter
• 1 box of instant vanilla pudding mix
• 1 cup of brown sugar
• 1/4 cup of granulated sugar
• 2 eggs
• Pinch of salt
• 2 cups of all-purpose flour
• 1 teaspoon of baking soda
• Mini chocolate chips
• Peanut butter M&Ms

Instructions:

1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the butter and peanut butter until smooth.
3. Add the brown sugar and granulated sugar, followed by the instant vanilla pudding mix. Mix until creamy.
4. Beat in the eggs, one at a time, until fully incorporated.
5. In a separate bowl, sift together the all-purpose flour, baking soda, and a pinch of salt.
6. Gradually add the dry ingredients to the wet mixture, stirring until well combined.
7. Fold in the mini chocolate chips and peanut butter M&Ms until evenly distributed throughout the dough.
8. Roll the dough into tablespoon-sized balls and place them onto the prepared baking sheet, leaving space between each cookie.
9. Gently press a few additional peanut butter M&Ms onto the top of each dough ball for added decoration.
10. Bake in the preheated oven for 8 to 10 minutes, or until the edges are golden brown.
11. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
12. Enjoy these irresistible Peanut Butter M&M Cookies with a glass of cold milk or your favorite hot beverage.