Elevated Campfire S’mores Nachos Recipe
Experience the ultimate campfire indulgence with our exquisite Campfire S’mores Nachos. This recipe combines the classic flavors of S’mores with a gourmet twist, resulting in a tantalizing treat that will leave you craving for more.
Ingredients:
- 1 sleeve of graham crackers, carefully broken into segments
- 16 snack-size Hershey’s milk chocolate bars, expertly broken into delectable pieces
- 2 cups semi-sweet chocolate chips for an extra rich chocolate experience
- 2 cups miniature marshmallows for a soft and gooey texture
- 14 full-size marshmallows to crown this culinary masterpiece
Directions:
- Prepare the Fire: Create a bed of charcoal in your barbecue grill or campfire pit and allow it to burn until it transforms into a glowing bed of embers, ready to impart that signature smoky flavor to your nachos.
- Assemble the Nachos: Start by spraying an 8×8 disposable baking pan with nonstick spray. Layer half of the graham crackers, miniature marshmallows, and chocolate chips in the pan, ensuring an even distribution of ingredients. Repeat the layering process with the remaining ingredients, building a delicious tower of flavor. Finish by topping the nachos with full-size marshmallows for the perfect finishing touch.
- Cook: Cover the pan with foil that has been sprayed with nonstick spray to prevent sticking. Place the pan on the grill or campfire grate and cook for 8-10 minutes, turning halfway through to ensure even cooking. Keep a close eye on the nachos to avoid burning.
- Serve: Remove the foil and behold the melty, gooey goodness of the S’mores Nachos. Serve them warm and enjoy every decadent bite.
Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes
Nutritional Information: Approximately 300 kcal per serving | Servings: 6 servings
Elevate your campfire experience with these delectable S’mores Nachos. Your taste buds will thank you.
