High Protein Egg Bites: 12 Delicious and Healthy Options
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High-Protein Egg Bites: An Amazing Ultimate Recipe
- Author: inass sped
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 55 minutes
- Yield: 12 egg bites 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
- 6 large eggs
- 1 cup cottage cheese
- 1 cup shredded cheese (cheddar, mozzarella, or your choice)
- 1 cup diced vegetables (bell peppers, spinach, or mushrooms)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: cooked bacon or sausage, for added protein
- Optional: fresh herbs (chives, parsley) for garnish
- Preheat your oven to 350°F (175°C) and grease a muffin tin with cooking spray or oil.
- In a large mixing bowl, whisk together the eggs and cottage cheese until smooth.
- Stir in the shredded cheese, ensuring it’s evenly distributed.
- Add the diced vegetables and any optional cooked meat, mixing until all ingredients are well combined.
- Sprinkle in the salt and black pepper, adjusting to your taste preferences.
- Carefully pour the egg mixture into the greased muffin tin, filling each cup about 3/4 full.
- Place the muffin tin in the preheated oven and bake for 20-25 minutes, or until the egg bites are set and slightly golden on top.
- Once baked, remove the muffin tin from the oven and allow the egg bites to cool for about 5 minutes.
- Gently run a knife around the edges of each bite and carefully remove them from the muffin tin.
- If desired, sprinkle fresh herbs on top for added flavor and presentation.
Nutrition
- Serving Size: 1 egg bite
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 200mg