Indulge in Butterfinger Cheesecake Bars
Indulge in Butterfinger Cheesecake Bars
Introduction:
Get ready to treat yourself to a heavenly dessert experience with these Butterfinger Cheesecake Bars! Perfect for satisfying your sweet tooth cravings, these bars are a delightful combination of creamy cheesecake and crunchy Butterfinger candy. Let’s dive into the recipe and indulge in blissful decadence!
Ingredients:
- 24 vanilla sandwich cookies
- 5 tablespoons unsalted butter, melted
- 3 packages (8 ounces each) cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 3 Butterfinger bars, coarsely chopped
- Whipped cream, for garnish
Directions:
- Prepare the Crust:
Preheat the oven to 325°F (163°C). Line a 9×13 inch baking dish with parchment paper, leaving an overhang on the sides to lift the bars out easily. In a food processor, finely grind the vanilla sandwich cookies. Mix in melted butter until well combined. Press the mixture into the bottom of the prepared baking dish.
- Prepare the Cheesecake Filling:
In a large bowl, beat cream cheese and sugar with an electric mixer until smooth and creamy. Add eggs one at a time, beating well after each addition. Mix in vanilla extract. Fold in two-thirds of the chopped Butterfinger bars into the cream cheese mixture.
- Bake and Chill:
Pour the cream cheese mixture over the prepared crust, smoothing the top with a spatula. Bake in the preheated oven for about 35-40 minutes, or until the cheesecake is set and slightly jiggly in the center. Remove from the oven and let cool to room temperature, then refrigerate for at least 4 hours or overnight.
- Serve and Enjoy:
Lift the cheesecake bars out of the pan using the parchment paper overhang. Cut into squares and garnish each bar with whipped cream and the remaining chopped Butterfinger bars before serving.
Conclusion:
With their irresistible combination of creamy cheesecake, crunchy cookie crust, and chunks of Butterfinger candy, these cheesecake bars are sure to be a hit at any gathering. Treat yourself and your loved ones to a delightful dessert experience with these Butterfinger Cheesecake Bars!
Prep Time: 20 minutes | Cooking Time: 40 minutes | Total Time: 1 hour plus chilling
Calories: 320 kcal per serving | Servings: 12 servings