Kieffers Neopolitan Cookies: 7 Irresistible Flavor Delights
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Kieffer’s Neopolitan cookies are a vibrant dessert featuring tropical flavors and a chewy texture that’s perfect for summer gatherings.
- Author: inass sped
- Prep Time: 15 minutes
- Cook Time: 44 minutes
- Total Time: 59 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 ¾ cups All-Purpose Flour
- ¾ teaspoon Baking Soda
- ¾ teaspoon Salt
- 2 sticks Butter
- 1 ¾ cups White Sugar
- 1 tablespoon Vanilla Bean Paste
- 1 unit Egg
- 1 unit Egg Yolk
- 2 tablespoons Passionfruit Flakes
- 1 teaspoon Grapefruit Zest
- ½ cup Freeze-Dried Raspberries
- Gel Food Coloring
- â…› cup Valrhona Passionfruit Feves
- ¼ cup Granulated Sugar
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large mixing bowl, whisk together the flour, baking soda, and salt until combined.
- Cream together the butter and white sugar until light and fluffy, about 3-4 minutes.
- Mix in the vanilla bean paste, egg, and egg yolk until incorporated.
- Gradually add the flour mixture into the wet ingredients, mixing on low speed until just combined.
- Divide the dough into four portions and flavor three with passionfruit flakes, grapefruit zest, and freeze-dried raspberries.
- Form the dough into colorful balls, rolling them in granulated sugar.
- Place cookie balls on baking sheets and bake for 8-9 minutes.
- Shape cookies with a cookie cutter while warm and let cool on wire racks.
- Store leftovers in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10 g
- Sodium: 80 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 30 mg