Mini Sliders For Unforgettable Gatherings: 12 Perfect Ideas
Mini sliders are a quick and tasty meal option perfect for gatherings.
- Prep Time: 10 minutes
- Cook Time: 28 minutes
- Total Time: 38 minutes
- Yield: 12 mini sliders 1x
- Category: Main Course
- Method: Grilling or Skillet Cooking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef or turkey
- 1 tablespoon Worcestershire sauce
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper, to taste
- 12 slider buns
- Cheese slices (optional, such as cheddar or American)
- Lettuce leaves
- Tomato slices
- Pickles
- Ketchup and mustard, for serving
Instructions
- Heat your grill or a large skillet over medium-high heat.
- In a bowl, combine the ground beef or turkey, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix until just combined.
- Divide the meat mixture into 12 equal portions and shape them into small patties about 2 inches in diameter.
- Place the patties on the grill or skillet. Cook for about 3-4 minutes on one side, then flip and cook for an additional 2-3 minutes. If using cheese, add a slice during the last minute of cooking to melt.
- While the patties are cooking, slice the slider buns in half and toast them on the grill or in the skillet until golden brown.
- Place a patty on the bottom half of each bun. Top with lettuce, tomato, pickles, and your choice of condiments.
- Place the top half of the bun on each slider and serve immediately.
Notes
- This recipe makes 12 mini sliders.
- You can customize toppings to your preference.
- Great for parties or casual gatherings.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg
Find it online: https://sarecipe.com/mini-sliders-for/