Perfect Chocolate Chip Cookies Recipe

Ingredients:

• 1 cup softened butter
• 1 cup white sugar
• 1 cup packed brown sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 2 teaspoons hot water
• 1/2 teaspoon salt
• 2 cups semisweet chocolate chips
• 1 cup chopped walnuts

Instructions:

1. Preheat Oven: Preheat your oven to 350 degrees F (175 degrees C).
2. Mix Wet Ingredients: In a large mixing bowl, cream together the softened butter, white sugar, and brown sugar until smooth.
3. Add Eggs and Vanilla: Beat in the eggs one at a time, then stir in the vanilla extract.
4. Prepare Dry Ingredients: Dissolve baking soda in hot water. Add this mixture to the batter along with salt.
5. Combine Flour and Add-Ins: Gradually stir in the all-purpose flour until just combined. Fold in the semisweet chocolate chips and chopped walnuts.
6. Bake: Drop large spoonfuls of cookie dough onto ungreased baking sheets.
7. Bake Cookies: Bake in the preheated oven for about 10 minutes, or until the edges are lightly browned. Centers should still be slightly soft.
8. Cool and Enjoy: Allow cookies to cool on baking sheets for a few minutes before transferring to wire racks to cool completely.

Enjoy these delicious homemade chocolate chip cookies with a glass of milk or your favorite hot beverage!

For more recipes, visit Your Blog.