Savory Puff Pastry Tarts Recipe

Ingredients:

• 1 sheet of puff pastry
• 2 egg yolks
• Salt, to taste
• Sesame seeds
• Pumpkin seeds
• Whole cumin seeds
• Sunflower seeds

Instructions:

1. Preheat your oven to 200°C (392°F).
2. Unroll the puff pastry and slice it into equal-sized rectangles.
3. Brush each rectangle with egg yolk, then sprinkle a pinch of salt over each piece.
4. Add a mixture of sesame seeds, pumpkin seeds, whole cumin, and sunflower seeds on top for added texture and flavor.
5. Place the prepared tarts on a baking sheet and bake for 15 minutes or until golden and crisp.

Enjoy these deliciously crunchy and flavorful puff pastry tarts as an appetizer or snack!