Slow Cooker Chicken à la King

Indulge in the exquisite flavors of Slow Cooker Chicken à la King, a dish that marries tender chicken with a creamy sauce and vibrant vegetables. Perfect for a cozy dinner at home, this recipe will surely become a favorite in your culinary repertoire.

Ingredients:

• 1 1/2 pounds boneless, skinless chicken breasts, cut into bite-sized pieces
• 1/4 cup all-purpose flour
• 1/2 teaspoon paprika
• Salt and black pepper, to taste
• 1 small onion, diced
• 1 cup sliced mushrooms
• 1 red bell pepper, chopped
• 2 garlic cloves, minced
• 1 1/2 cups chicken broth
• 1 cup frozen peas and carrots
• 1/2 cup heavy cream
• 1/4 cup dry sherry (optional)
• 1/2 teaspoon dried thyme
• 1/4 cup fresh parsley, chopped for garnish

Preparation:

1. Begin by coating the chicken pieces with flour, paprika, salt, and pepper in the slow cooker.
2. Add diced onion, sliced mushrooms, chopped bell pepper, and minced garlic. Mix well to ensure even distribution.
3. Pour in chicken broth and sherry, if using. Sprinkle dried thyme over the mixture.
4. Cook on low for 6 hours or high for 3 hours until the chicken is tender and cooked through.
5. Stir in frozen peas and carrots during the last 15 minutes of cooking.
6. Finish by adding heavy cream to create a luscious sauce. Warm through until heated.
7. Adjust seasoning to taste before serving.
8. Garnish with freshly chopped parsley for a burst of color and flavor.

Variations & Tips:

• For a dairy-free alternative, substitute heavy cream with coconut milk for a creamy texture.
• Amp up the nutritional value by adding spinach or kale in the final minutes of cooking for extra greens.
• Leftover turkey can be used as a delicious alternative to chicken for added variety.
• Store any leftovers in the refrigerator for a flavorful meal the following day.

Explore the versatility of your slow cooker with this exquisite Chicken à la King recipe. Share your culinary adventures and experiences with this dish, as there’s nothing quite like a home-cooked meal made with love and creativity. Happy cooking!