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Sweet Potato Casserole Incredible Comfort Food Recipe

Sweet Potato Casserole Incredible
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Sweet Potato Casserole: The Incredible Ultimate Recipe for Everyone

Ingredients

Scale
  • 4 large sweet potatoes
  • 1/2 cup granulated sugar
  • 1/2 cup milk
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt

Instructions

  1. Creating an amazing Sweet Potato Casserole is simple when you follow these steps:
  2. Preheat your oven to 350°F (175°C).
  3. Prepare Sweet Potatoes: Peel and chop the sweet potatoes into chunks. Place them in a pot of boiling water and cook until tender (about 15-20 minutes).
  4. Mash the Sweet Potatoes: Drain the sweet potatoes and transfer them to a large mixing bowl. Mash until smooth.
  5. Mix Base Ingredients: Add granulated sugar, milk, melted butter, eggs, vanilla extract, cinnamon, nutmeg, and salt to the mashed sweet potatoes. Mix until well combined.
  6. Transfer to Baking Dish: Pour the sweet potato mixture into a greased 9×13-inch baking dish.
  7. Prepare Topping: In a separate bowl, mix brown sugar, flour, softened butter, and chopped nuts until crumbly.
  8. Add Topping: Sprinkle the topping mixture evenly over the sweet potato layer. If desired, add mini marshmallows on top for extra sweetness.
  9. Bake: Place the casserole in the preheated oven and bake for 30-35 minutes or until the topping is golden brown.
  10. Cool: Once baked, remove from the oven and let it cool for 10-15 minutes before serving.

Notes

    Nutrition

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