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Ultra-Thin Cheese Crisps: A Carb-Free Delight
Ultra-Thin Cheese Crisps: A Carb-Free Delight
Ingredients:
- Sargento Ultra Thin cheese slices (or any preferred cheese, sliced or grated)
- Parchment paper
Instructions:
- Preheat the oven to 250 degrees F (120 degrees C).
- Line a large baking sheet with parchment paper.
- Remove the paper from the cheese slices and stack them evenly. Cut the stack into 4 pieces.
- Lay the cheese pieces evenly on the parchment-lined baking sheet, ensuring they do not touch.
- Bake on the middle rack of the oven for about 45 minutes. Keep an eye on them and check every 5 minutes until they are crisp. Baking times may vary depending on the type of cheese used.
- Allow the crisps to cool.
- Place them on a paper towel to remove excess oil, then transfer to a serving bowl or plate.
- Enjoy these delicious, carb-free cheese crisps!
These crispy delights are easy to make and incredibly satisfying. Enjoy them as a snack or alongside your favorite dips.