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Delicious Vegan Garlic Pull Apart Bread Recipe

Vegan Garlic Pull Apart
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This Vegan Garlic Pull Apart Bread features irresistible flaky layers infused with garlic, perfect for any meal.

Ingredients

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  • ¾ cup warmed water
  • 2 ¼ teaspoons active dried yeast
  • ¼ cup melted unsalted vegan butter
  • 2 ½ cups all-purpose flour
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 6 tablespoons salted vegan butter
  • 6 cloves garlic
  • ¼ teaspoon chili flakes
  • Melted vegan butter
  • Flaky sea salt

Instructions

  1. In a mixing bowl, combine ¾ cup of warmed water with 2 ¼ teaspoons of active dried yeast. Let this mixture sit undisturbed for about 5-10 minutes until it becomes foamy and bubbles appear.
  2. Once the yeast mixture is foamy, stir in ¼ cup of melted vegan butter. Gradually add in 2 ½ cups of all-purpose flour, 1 teaspoon of Italian seasoning, 1 teaspoon of garlic powder, and 1 teaspoon of salt, mixing until a shaggy dough forms.
  3. Transfer the dough onto a floured surface and knead it by hand for about 8-10 minutes until it becomes smooth and elastic.
  4. Lightly oil a large mixing bowl and place the kneaded dough inside, turning it to coat. Cover the bowl and let it rise in a warm spot for about 1 hour.
  5. While the dough is rising, prepare the garlic filling by mixing 6 tablespoons of softened salted vegan butter with 6 finely minced cloves of garlic in a bowl.
  6. Once the dough has risen, gently punch it down to release any air bubbles. Divide the dough into 10-12 equal portions and shape each portion into a ball.
  7. Cover the loaf pan with a cloth or plastic wrap and allow it to rise for an additional 30 minutes.
  8. As the dough completes its second rise, preheat your oven to 350°F (175°C). Brush the tops of the risen dough with melted vegan butter.
  9. Carefully place the loaf pan into the preheated oven and bake for 40-50 minutes, or until the top is deeply golden brown.
  10. After baking, remove the Vegan Garlic Pull Apart Bread from the oven and allow it to cool slightly before serving.

Notes

    Nutrition

    Find it online: https://sarecipe.com/vegan-garlic-pull-apart/