Pizza Enchiladas Ground Beef: 8 Irresistible Recipes

Name: Pizza Enchiladas Ground Beef: 8 Irresistible Recipes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Mexican-Italian
Ingredients: 1 pound lean ground beef; 1 cup diced yellow onion; 1 medium green bell pepper, diced; 3 ounces chopped pepperoni; 1 tablespoon chopped garlic; 1/3 cup pizza sauce; 1 tablespoon Italian seasoning; 1 cup ricotta cheese; 1 cup shredded mozzarella cheese; 1/3 cup crumbled bacon; 8 large flour tortillas; 2 cups pizza sauce (for topping); 2 1/2 cups shredded mozzarella cheese (for topping); Pepperoni slices as needed (for topping); 1/4 cup crumbled bacon (for topping)

by inass sped

October 21, 2025

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Pizza Enchiladas Ground Beef is a delicious twist on traditional dinner options, combining the best flavors of Mexican and Italian cuisine. This hearty dish brings together the comforting elements of enchiladas with the classic appeal of pizza. The aroma of ground beef and spices fills the kitchen, making it an inviting meal perfect for family gatherings or a cozy night in.

Why You’ll Love This Pizza Enchiladas Ground Beef

There are so many reasons to fall in love with Pizza Enchiladas Ground Beef. First, it’s a fun way to mix two beloved foods into one satisfying dish. Second, you can easily customize the ingredients to cater to your personal tastes. Third, it’s perfect for meal prep, allowing you to enjoy leftovers throughout the week. Additionally, this recipe is kid-friendly, making it an ideal choice for families. Finally, with the combination of flavors, you’ll never want to go back to regular enchiladas again. Try this unique recipe for easy ground beef enchiladas or cheesy beef pizza enchiladas that everyone will love!

Ingredients for Pizza Enchiladas Ground Beef

Gather these items:

1 pound lean ground beef
1 cup diced yellow onion
1 medium green bell pepper, diced
3 ounces chopped pepperoni
1 tablespoon chopped garlic
1/3 cup pizza sauce
1 tablespoon Italian seasoning
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/3 cup crumbled bacon
8 large flour tortillas
2 cups pizza sauce (for topping)
2 1/2 cups shredded mozzarella cheese (for topping)
Pepperoni slices as needed (for topping)
1/4 cup crumbled bacon (for topping)

How to Make Pizza Enchiladas Ground Beef Step-by-Step

Step 1: Set oven temperature to 375°F (190°C) and allow to preheat.
Step 2: In a large skillet over medium-high heat, cook the ground beef until evenly browned, then drain any excess fat.
Step 3: Add diced onion, green bell pepper, and chopped pepperoni to the skillet. Continue to sauté until the vegetables are tender.
Step 4: Stir in chopped garlic and cook for an additional 1 to 2 minutes until fragrant.
Step 5: Add 1/3 cup pizza sauce, Italian seasoning, ricotta, 1 cup shredded mozzarella, and 1/3 cup crumbled bacon to the skillet. Mix until combined and heated through.
Step 6: Distribute the beef mixture evenly down the center of each flour tortilla, then roll tightly.
Step 7: Place each filled tortilla seam-side down on a greased baking sheet. Pour 2 cups pizza sauce over the enchiladas.
Step 8: Sprinkle 2 1/2 cups shredded mozzarella, desired pepperoni slices, and 1/4 cup crumbled bacon evenly over the top.
Step 9: Bake for 20 to 25 minutes until the cheese is fully melted and golden brown.

Pro Tips for the Best Pizza Enchiladas Ground Beef

Keep these in mind:

Use lean ground beef to keep the dish healthier.
Feel free to mix in your favorite toppings like jalapeños or olives for added flavor.
Let the enchiladas cool slightly before serving to allow the cheese to set.

Pizza Enchiladas Ground Beef: 8 Irresistible Recipes - Pizza Enchiladas Ground Beef - main visual representation

Best Ways to Serve Pizza Enchiladas Ground Beef

Consider pairing these enchiladas with a fresh salad or some guacamole for a complete meal. You can also serve pizza enchiladas with salsa for an extra kick. For those who enjoy a spicy twist, add some hot sauce on top before serving!

How to Store and Reheat Pizza Enchiladas Ground Beef

To store leftovers, simply place them in an airtight container in the refrigerator for up to three days. To reheat, place the enchiladas in the oven at 350°F (175°C) for about 15 minutes, or until heated through. This makes for great meal prep ideas!

Frequently Asked Questions About Pizza Enchiladas Ground Beef

What’s the secret to perfect Pizza Enchiladas Ground Beef?

The secret lies in balancing the flavors of the ingredients. Using a mix of ricotta and mozzarella gives a creamy texture, while the Italian seasoning adds depth to the dish. Ensure everything is well-mixed before rolling in the tortillas.

Can I make Pizza Enchiladas Ground Beef ahead of time?

Absolutely! You can prepare the enchiladas up to the baking point, then cover and refrigerate them. When ready to serve, simply bake them straight from the fridge, adding about 10 minutes to the baking time.

How do I avoid common mistakes with Pizza Enchiladas Ground Beef?

To avoid soggy tortillas, ensure that your filling isn’t too watery. Additionally, allow the cooked beef mixture to cool slightly before filling the tortillas. This will help maintain the structure of the enchiladas.

Variations of Pizza Enchiladas Ground Beef You Can Try

If you’re looking to mix things up, consider making spicy beef pizza enchiladas by adding diced jalapeños or other hot peppers. Alternatively, you can try baked pizza enchiladas with different types of cheese or add vegetables like mushrooms for a meatless version. The possibilities are endless!

For more delicious recipes, check out our recipe collection. If you’re interested in other meat dishes, you might enjoy ground turkey and peppers stir fry or jalapeno buffalo chicken casserole. Don’t forget to explore our about page to learn more about our culinary journey!