Marry Shrimp Pasta: 7 Reasons to Love This Creamy Dish

Name: Marry Shrimp Pasta: 7 Reasons to Love This Creamy Dish
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 12 ounces Rigatoni (any pasta shape can be a great alternative); 2 tablespoons Olive Oil (can use all olive oil for a dairy-free dish); 1 tablespoon Unsalted Butter; 1 pound Medium to large shrimp (juicy and tender preferred); to taste Salt (essential for seasoning); to taste Black Pepper (essential for seasoning); 1 teaspoon Garlic Powder (or use minced garlic for a fresh touch); 1 teaspoon Sweet Paprika (smoked paprika can change flavor profile); 3 cloves Garlic (fresh cloves enhance taste); 1 cup Sun-Dried Tomatoes (drain them well before adding); 1 teaspoon Italian Seasoning (substitute dried thyme or oregano as needed); 2 tablespoons Flour (cornstarch is a gluten-free alternative); 1 cup Low Sodium Chicken Broth (or use vegetable broth or dry white wine); 1 cup Heavy Cream (coconut or cashew cream for a dairy-free substitute); 2 tablespoons Double Concentrated Tomato Paste; 2 tablespoons Lemon Juice (can substitute vinegar); ¼ cup Chopped Basil Leaves (parsley can substitute basil); ½ cup Grated Parmesan (pecorino or asiago can be used); to taste Chili Flakes (for added spice)

by inass sped

December 12, 2025

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Marry Shrimp Pasta is a creamy delight that transforms a simple evening into a romantic feast in just 30 minutes. This dish features tender shrimp and luscious pasta, making it a perfect choice for a date night or a cozy family dinner. The blend of flavors and textures will steal anyone’s heart, proving that cooking can be both simple and impressive. Let’s dive into the deliciousness!

Why You’ll Love This Marry Shrimp Pasta

This shrimp pasta recipe is not only quick to prepare but also offers a rich, creamy flavor that is utterly irresistible. Here are some reasons to love this dish:

It’s ready in just 30 minutes, perfect for a quick weeknight shrimp and pasta dish.
The combination of shrimp and pasta creates a satisfying meal.
It’s versatile; you can use any pasta shape, like marry shrimp linguine.
This dish can be made spicy with just a sprinkle of chili flakes.
Pair it with a fresh salad for a complete dinner.
It’s a great option if you’re looking for healthy shrimp pasta options.

Ingredients for Marry Shrimp Pasta

Gather these items:

12 ounces Rigatoni (any pasta shape can be a great alternative)
2 tablespoons Olive Oil (can use all olive oil for a dairy-free dish)
1 tablespoon Unsalted Butter
1 pound Medium to large shrimp (juicy and tender preferred)
to taste Salt (essential for seasoning)
to taste Black Pepper (essential for seasoning)
1 teaspoon Garlic Powder (or use minced garlic for a fresh touch)
1 teaspoon Sweet Paprika (smoked paprika can change flavor profile)
3 cloves Garlic (fresh cloves enhance taste)
1 cup Sun-Dried Tomatoes (drain them well before adding)
1 teaspoon Italian Seasoning (substitute dried thyme or oregano as needed)
2 tablespoons Flour (cornstarch is a gluten-free alternative)
1 cup Low Sodium Chicken Broth (or use vegetable broth or dry white wine)
1 cup Heavy Cream (coconut or cashew cream for a dairy-free substitute)
2 tablespoons Double Concentrated Tomato Paste
2 tablespoons Lemon Juice (can substitute vinegar)
¼ cup Chopped Basil Leaves (parsley can substitute basil)
½ cup Grated Parmesan (pecorino or asiago can be used)
to taste Chili Flakes (for added spice)

How to Make Marry Shrimp Pasta Step-by-Step

Step 1: Start by peeling and deveining the shrimp, then season them with salt, black pepper, garlic powder, and sweet paprika, mixing well. Mince the garlic, chop sun-dried tomatoes, and slice fresh basil leaves.
Step 2: Bring a large pot of salted water to a boil, then add rigatoni. Cook for about 8–10 minutes until al dente, stirring occasionally. Drain pasta, saving a cup of pasta water.
Step 3: In a skillet, heat olive oil and unsalted butter over medium-high heat. Add seasoned shrimp and cook for 1 minute per side until pink and opaque. Set shrimp aside, leaving drippings in the pan.
Step 4: In the same skillet, lower heat and add minced garlic. Sauté for about 1 minute, stirring until fragrant. Careful not to burn garlic.
Step 5: Add sun-dried tomatoes and Italian seasoning to skillet. Cook for about 1 minute while stirring. Sprinkle in flour and stir well, cooking for another minute.
Step 6: Slowly pour in chicken broth, deglazing the pan and scraping flavorful bits. Simmer for 2 minutes until thickened slightly.
Step 7: Reduce heat to low, and stir in heavy cream and double concentrated tomato paste. Simmer for 3 minutes until creamy and heated through.
Step 8: Toss reserved pasta, cooked shrimp, lemon juice, chopped basil, and grated Parmesan into the sauce. Heat through for about 2 minutes, adding pasta water if necessary for sauce consistency.
Step 9: Serve on plates, garnished with extra basil, Parmesan, and chili flakes. Enjoy every bite!

Marry Shrimp Pasta: 7 Reasons to Love This Creamy Dish - Marry Shrimp Pasta - additional detail

Pro Tips for the Perfect Marry Shrimp Pasta

Keep these in mind:

Use fresh shrimp for the best flavor.
Adjust the spiciness by adding more or fewer chili flakes.
For a lighter option, consider using shrimp pasta with vegetables.

Best Ways to Serve Marry Shrimp Pasta

Here are some delightful serving ideas:

Pair it with a crisp green salad for a refreshing contrast.
Serve with garlic bread to soak up the creamy sauce.
Top with extra fresh basil for a burst of flavor.

How to Store and Reheat Marry Shrimp Pasta

To store your marry shrimp pasta, let it cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3 days. When reheating, add a splash of chicken broth to prevent it from drying out.

Frequently Asked Questions About Marry Shrimp Pasta

What is marry shrimp pasta?

Marry Shrimp Pasta is a creamy seafood pasta dish that combines succulent shrimp with luscious pasta in a rich sauce, perfect for romantic dinners.

Can I make marry shrimp pasta ahead of time?

While it’s best enjoyed fresh, you can prep ingredients ahead of time. Cook the pasta and shrimp just before serving to maintain quality.

How do I avoid common mistakes with marry shrimp pasta?

Ensure shrimp are not overcooked, as they can become rubbery. Also, don’t skip the pasta water; it helps the sauce cling to the pasta.

Variations of Marry Shrimp Pasta You Can Try

Get creative with these variations:

Add asparagus or spinach for a healthy twist.
Try using shrimp fettuccine recipe for a different pasta shape.
Substitute the cream with ricotta for a lighter sauce.

Marry Shrimp Pasta: 7 Reasons to Love This Creamy Dish - Marry Shrimp Pasta - main visual representation

Incredible homemade Marry Shrimp Pasta ready in minutes

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For more delicious recipes, check out our recipe collection. If you’re interested in trying other pasta dishes, you might enjoy our Zucchini Noodle Chicken Alfredo or Chicken Meatballs with Lemon Orzo.

For more information on the health benefits of shrimp, visit Healthline.