Spaghetti Meatballs Incredible is a classic Italian dish that has warmed hearts and filled bellies for generations. This recipe is not just any spaghetti and meatballs; it’s an incredible ultimate recipe that brings together a medley of flavors and textures. Picture perfectly cooked spaghetti intertwined with flavorful meatballs simmered in rich marinara sauce. With each bite, you’ll taste the love that goes into making this dish. Ready to impress your family? Let’s dive in!
Why You’ll Love This Spaghetti Meatballs Incredible
This dish is not just about taste; it brings comfort, joy, and a sense of home. Here are a few reasons why you’ll adore it:
- It’s a delicious spaghetti meatballs recipe that’s easy to make.
- Perfect for family dinners, it’s a crowd-pleaser.
- Loaded with protein, it’s filling and satisfying.
- Can be made with simple ingredients, often found in your kitchen.
- Works as a kid-friendly spaghetti meatballs recipe.
- It’s versatile—try it with a twist or serve it with garlic bread.
- Authentic Italian flavors that transport you to Italy.
Ingredients for Spaghetti Meatballs Incredible
Gather these items:
- 1 pound ground beef
- 1/2 pound ground pork
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1 jar (24 oz) marinara sauce
- 1 pound spaghetti
- Extra virgin olive oil (for cooking)
- Additional grated Parmesan cheese (for serving)
How to Make Spaghetti Meatballs Incredible Step-by-Step
- Step 1: In a large bowl, combine ground beef, ground pork, breadcrumbs, grated Parmesan, parsley, egg, minced garlic, salt, pepper, oregano, and basil. Mix until just combined.
- Step 2: Shape the mixture into meatballs, about 1 to 1.5 inches in diameter. Place them on a baking sheet.
- Step 3: In a large skillet, heat a few tablespoons of olive oil over medium heat. Add the meatballs in batches, cooking until browned on all sides, about 5-7 minutes. Remove and set aside.
- Step 4: In the same skillet, add the marinara sauce and bring to a simmer. Return the meatballs to the skillet, cover, and let them cook in the sauce for about 15 minutes.
- Step 5: While the meatballs are simmering, cook the spaghetti according to package instructions in salted boiling water. Drain and set aside.
- Step 6: Once the meatballs are cooked through, gently toss the spaghetti with the marinara sauce and meatballs in the skillet.
- Step 7: Transfer to a serving dish and top with additional grated Parmesan cheese and fresh parsley if desired.
Pro Tips for the Best Spaghetti Meatballs Incredible
Keep these in mind:
- Use fresh ingredients for enhanced flavor.
- Don’t overcrowd the skillet when browning meatballs; this ensures even cooking.
- For a twist, try adding crushed red pepper for heat.
- Let the meatballs simmer in the sauce longer for deeper flavor.
Best Ways to Serve Spaghetti Meatballs Incredible
To elevate your meal, consider these serving suggestions:
- Serve with garlic bread for a classic pairing.
- Top with fresh basil for a burst of color and flavor.
- Pair with a light salad to balance the meal.
How to Store and Reheat Spaghetti Meatballs Incredible
For meal prep, store leftovers in an airtight container in the refrigerator for up to three days. To reheat, simply warm in the microwave or on the stovetop until heated through. This dish also freezes well for future quick dinners!
Frequently Asked Questions About Spaghetti Meatballs Incredible
What’s the secret to perfect Spaghetti Meatballs Incredible?
The secret lies in the meatball mixture; be sure not to overmix to keep them tender. Additionally, browning them well adds flavor and texture to your sauce.
Can I make Spaghetti Meatballs Incredible ahead of time?
Absolutely! You can prepare the meatballs and sauce in advance. Just store them separately and combine before serving for the best results.
How do I avoid common mistakes with Spaghetti Meatballs Incredible?
Common pitfalls include overcooking the meatballs or not allowing the sauce to simmer long enough. Ensure you follow the timing for optimal flavor and texture.
Variations of Spaghetti Meatballs Incredible You Can Try
There are plenty of ways to mix things up! Consider these variations:
- Use turkey or chicken for a lighter option.
- Add veggies like spinach or bell peppers to the sauce for added nutrition.
- Try a different sauce, like pesto or a white sauce, for a fresh twist.
For more delicious recipes, check out our recipe collection or explore Romanian fried meatballs for a different take on meatballs. If you’re looking for a lighter option, try our chicken meatballs with lemon orzo.
PrintSpaghetti Meatballs Incredible: 7 Secrets to Perfection
Spaghetti and Meatballs: An Incredible Ultimate Recipe
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
- 1 pound ground beef
- 1/2 pound ground pork
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1 jar (24 oz) marinara sauce
- 1 pound spaghetti
- Extra virgin olive oil (for cooking)
- Additional grated Parmesan cheese (for serving)
Instructions
- In a large bowl, combine ground beef, ground pork, breadcrumbs, grated Parmesan, parsley, egg, minced garlic, salt, pepper, oregano, and basil. Mix until just combined.
- Shape the mixture into meatballs, about 1 to 1.5 inches in diameter. Place them on a baking sheet.
- In a large skillet, heat a few tablespoons of olive oil over medium heat. Add the meatballs in batches, cooking until browned on all sides, about 5-7 minutes. Remove and set aside.
- In the same skillet, add the marinara sauce and bring to a simmer. Return the meatballs to the skillet, cover, and let them cook in the sauce for about 15 minutes.
- While the meatballs are simmering, cook the spaghetti according to package instructions in salted boiling water. Drain and set aside.
- Once the meatballs are cooked through, gently toss the spaghetti with the marinara sauce and meatballs in the skillet.
- Transfer to a serving dish and top with additional grated Parmesan cheese and fresh parsley if desired.
Notes
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 100mg

