Print

Christmas Ornament Brownies: 12 Festive Chocolate Delights

Christmas Ornament Brownies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Christmas Ornament Brownies are a festive treat that combine delightful chocolate flavor with vibrant decorations, perfect for holiday celebrations.

Ingredients

Scale
  • 1 box Fudge Brownie Mix
  • 2 large Eggs
  • 1/4 cup Water
  • 1/2 cup Vegetable Oil
  • 1 cup Mini Candy Canes
  • 1 cup Frosting
  • 1 package Decorating Icing (Red tubes)
  • 1 cup M&Ms
  • 1/2 cup Sprinkles

Instructions

  1. In a large bowl, combine the fudge brownie mix, large eggs, water, and vegetable oil as per the package instructions. Stir until smooth and glossy.
  2. Line a 9×13 inch baking pan with non-stick foil and optionally spray with cooking oil.
  3. Pour brownie batter into the pan, spreading evenly. Bake in preheated oven at 350°F (175°C) for 20-25 minutes.
  4. Remove brownies from oven and cool in the pan for 10 minutes. Transfer to wire rack to cool completely.
  5. Cut out circles from the cooled brownies using a round cookie cutter.
  6. Insert mini candy canes into the center of each brownie cut-out and decorate with frosting, icing, M&Ms, and sprinkles.

Notes

    Nutrition