Delightful Giant Christmas Wreath Cookie for Festive Cheer

Giant Christmas Wreath Cookie is the perfect festive treat that combines the joy of baking with the delightful spirit of the holidays. This oversized cookie, shaped like a wreath, is not only visually stunning but also tastes amazing. Made with chewy chocolate chip goodness, this cookie cake is sure to be the centerpiece at your holiday gatherings. Let’s dive into how to make this eye-catching dessert that everyone will love!

Why You’ll Love This Giant Christmas Wreath Cookie

There are numerous reasons to adore this Giant Christmas Wreath Cookie. First, it’s large enough to serve a crowd, making it ideal for holiday parties. Second, its festive wreath shape adds a fun twist to traditional cookie designs. You can easily customize it with your favorite sprinkles, making it a festive wreath-shaped cookie that reflects your holiday spirit. This cookie is also simple to make, perfect for bakers of all skill levels, and it’s a great way to bond with family during the holiday season. Plus, it’s a wonderful way to teach kids about baking while creating lasting memories. The combination of chocolate chips and sprinkles makes each bite delectable, making it a giant holiday wreath dessert you’ll want to enjoy year after year. Finally, it’s vegetarian-friendly, so everyone can indulge!

Ingredients for Giant Christmas Wreath Cookie

Gather these items:

• 1 cup unsalted butter (softened)
• 1 cup light brown sugar (packed)
• 1/2 cup granulated sugar
• 2 large eggs (room temperature)
• 2 teaspoons pure vanilla extract
• 3 cups unbleached all-purpose flour
• 2 teaspoons cornstarch
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups chocolate chips (plus extra for decoration)
• 1 cup sprinkles (optional)

How to Make Giant Christmas Wreath Cookie Step-by-Step

1. Step 1: Begin by softening the unsalted butter and large eggs to room temperature.
2. Step 2: In a mixing bowl, whisk together unbleached all-purpose flour, cornstarch, baking soda, and salt.
3. Step 3: In a stand mixer, cream together softened butter, light brown sugar, and granulated sugar until light and fluffy.
4. Step 4: Add in the room-temperature eggs and vanilla extract, mixing until smooth.
5. Step 5: Gradually add the dry mixture to the wet ingredients, mixing until just combined.
6. Step 6: Fold in the chocolate chips evenly throughout the dough.
7. Step 7: Wrap the dough in plastic wrap and refrigerate for at least 1 hour.
8. Step 8: Preheat the oven to 350°F (175°C) and prepare a pizza pan.
9. Step 9: Press the chilled dough evenly into the prepared pan and add more chocolate chips on top if desired.
10. Step 10: Bake for 16-18 minutes or until edges are golden and the center is set.
11. Step 11: Allow to cool in the pan while making the frosting.
12. Step 12: Beat together softened butter, powdered sugar, heavy cream, vanilla extract, and a pinch of salt until smooth.
13. Step 13: Decorate the cooled cookie cake with frosting and sprinkles.

Pro Tips for the Perfect Giant Christmas Wreath Cookie

Keep these in mind:

• Ensure your butter is at room temperature for the best texture in your cookie.
• Refrigerating the dough helps maintain its shape during baking, producing a perfect oversized Christmas cookie wreath.
• Feel free to experiment with various types of chocolate chips, or even add nuts for a different flavor.
• Use colorful sprinkles to create a festive look on your massive Christmas wreath treat.
• Don’t overbake; the cookie will continue to cook on the pan after removal from the oven.

Best Ways to Serve Giant Christmas Wreath Cookie

When it comes to serving this delightful dessert, the possibilities are endless. You can slice the cookie cake into wedges for easy serving, or use cookie cutters to create fun shapes from leftover dough or smaller cookies. Pair it with a scoop of vanilla ice cream for a delicious contrast, or serve it with a glass of milk for a classic treat. Consider placing it on a decorative platter for a festive presentation at your holiday gathering. This extra-large Christmas cookie is sure to impress your guests!

How to Store and Reheat Giant Christmas Wreath Cookie

After enjoying your cookie, store any leftovers in an airtight container at room temperature for up to a week. If you want to keep it fresh longer, you can refrigerate it for up to two weeks. To reheat, simply place a slice in the microwave for about 10-15 seconds. This will warm it up nicely without drying it out, ensuring you enjoy your delicious giant Christmas cookie at its best.

Frequently Asked Questions About Giant Christmas Wreath Cookie

What’s the secret to perfect Giant Christmas Wreath Cookie?

The secret lies in using room-temperature ingredients and not overmixing the dough. This ensures a tender and chewy texture. Also, refrigerating the dough helps maintain its shape during baking, resulting in a beautiful large holiday wreath cookie.

Can I make Giant Christmas Wreath Cookie ahead of time?

Absolutely! You can prepare the dough a day in advance and refrigerate it. You can also bake the cookie ahead of time and frost it just before serving for the best flavor and presentation.

How do I avoid common mistakes with Giant Christmas Wreath Cookie?

To avoid common mistakes, ensure your measurements are accurate and don’t skip the chilling step for the dough. Also, keep an eye on the baking time to prevent overbaking, which can lead to a dry cookie.

Variations of Giant Christmas Wreath Cookie You Can Try

There are many fun variations to explore! You can try using different flavors of chocolate chips, like white chocolate or peppermint. Incorporating nuts or dried fruits can add a unique twist. If you want a healthier option, substitute some of the flour with oats or almond flour. You can also create themed decorations with colored icing for a more personalized touch. These creative holiday wreath cookie designs will ensure your dessert stands out at any gathering!

For more festive recipes, check out our recipe collection. If you’re interested in other holiday treats, you might enjoy our Persian Chicken Recipe or Jalapeno Buffalo Chicken Casserole. Don’t forget to visit our About Me page to learn more about our cooking journey!

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