Heavenly Spiced Baked Apple Perfection

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Heavenly Spiced Baked Apple

Heavenly Spiced Baked Apple has always been my go-to comfort food, especially when the air starts to get crisp and the leaves begin to turn. I remember my mom making them every autumn; the kitchen would fill with the most incredible aroma of cinnamon and baked fruit, and I couldn’t wait for that first warm, tender bite. This delicious baked apple with spices truly captures the essence of cozy evenings. It’s so simple to make, you’ll want to try this easy spiced baked apple recipe all season long. Let’s get cooking!

Why You’ll Love This Heavenly Spiced Baked Apple

There are so many reasons this recipe is a winner! You’ll adore the incredible taste and comforting aroma.

  • The flavor is simply divine, a true gourmet baked apple with cinnamon that feels so special.
  • It’s ready in about an hour, making it a perfect weeknight treat.
  • It’s a relatively healthy dessert option, packed with fruit and warm spices.
  • It’s incredibly budget-friendly, using simple ingredients you likely already have.
  • Kids and adults alike adore this classic apple dessert.
  • It’s the ultimate warm spiced baked apple dessert for those chilly autumn evenings.
  • The prep time is minimal, leaving you more time to enjoy the cozy vibes.

Ingredients for Heavenly Spiced Baked Apple

Gather these simple ingredients for a truly special treat. You’ll find that the combination of spices makes this a standout recipe, answering the question: what are the best spices for baked apples?

  • 4 large Honeycrisp or Fuji apples – choose firm apples that hold their shape well
  • 1/4 cup packed brown sugar – adds a lovely caramel note
  • 1 teaspoon ground cinnamon – the quintessential warm spice
  • 1/2 teaspoon ground nutmeg – for that classic cozy aroma
  • 1/4 teaspoon ground allspice – adds a hint of clove and cinnamon
  • Pinch of ground cloves – a little goes a long way for depth of flavor
  • 2 tablespoons unsalted butter, cut into small pieces – melts into the apple for richness
  • 1/4 cup chopped pecans or walnuts (optional) – for a delightful crunch
  • 2 tablespoons caramel sauce (optional) – a decadent topping

How to Make Heavenly Spiced Baked Apple

Follow these easy steps to create a truly comforting dessert. These spiced baked apple instructions are straightforward, ensuring you get perfect results every time.

  1. Step 1: Begin by preheating your oven to 375°F (190°C). This ensures the apples bake evenly and get wonderfully tender.
  2. Step 2: While the oven heats, wash and thoroughly dry your apples. Select firm varieties like Honeycrisp or Fuji for the best texture.
  3. Step 3: Carefully core each apple. Use a sharp knife or an apple corer to remove the center, making sure not to cut all the way through the bottom. This creates a perfect little pocket for the filling.
  4. Step 4: In a small bowl, mix together the brown sugar, cinnamon, nutmeg, allspice, and cloves. This blend creates that signature warm, inviting aroma and flavor.
  5. Step 5: Generously stuff the prepared spice mixture into the core cavity of each apple. Pack it in gently to ensure it stays put during baking.
  6. Step 6: Place a small piece of butter into the cavity of each apple, nestled on top of the spice mixture. This will melt and create a rich, moist filling.
  7. Step 7: If you’re adding nuts, sprinkle the chopped pecans or walnuts over the butter in each apple.
  8. Step 8: Arrange the stuffed apples in a baking dish. Pour about 1/4 inch of water into the bottom of the dish; this helps create steam and keeps the apples moist as they bake.
  9. Step 9: Bake for 30 to 45 minutes. You’ll know they are ready when the apples are tender when pierced with a fork. The exact time depends on your apple’s size and variety, but the aroma filling your kitchen will be your first clue! This is how you make simple baked spiced apples.
  10. Step 10: Carefully remove the baking dish from the oven.
  11. Step 11: For an extra touch of indulgence, drizzle with caramel sauce before serving warm.

Heavenly Spiced Baked Apple Perfection - Heavenly Spiced Baked Apple - additional detail

Pro Tips for the Best Heavenly Spiced Baked Apple

Elevate your baked apples with these simple tricks for a truly exceptional dessert.

  • Choose firm apples like Honeycrisp or Fuji. Softer apples can turn mushy.
  • Don’t overcook the apples. They should be tender but still hold their shape.
  • Adding a splash of apple cider or juice to the baking dish can enhance the flavor.
  • For a richer filling, add a tablespoon of softened cream cheese along with the butter.

What’s the secret to perfect Heavenly Spiced Baked Apple?

The best way to bake apples with spices involves creating a moist environment and not overfilling the core. The butter melts into the spices, creating a luscious filling that steams the apple from the inside out. For more dessert inspiration, check out our recipes.

Can I make Heavenly Spiced Baked Apple ahead of time?

Yes! You can prepare the apples up to 24 hours in advance. Core them, mix the filling, and stuff the apples. Cover them tightly and refrigerate. Add a few extra minutes to the baking time if they are coming straight from the fridge.

How do I avoid common mistakes with Heavenly Spiced Baked Apple?

Avoid over-baking, which leads to mushy apples. Also, ensure you don’t overstuff the core; leave room for the butter and spices to meld. Finally, always add water to the baking dish to prevent drying out. Understanding the science behind baking can help prevent these issues; learn more about baking science.

Best Ways to Serve Heavenly Spiced Baked Apple

These delightful baked apples are wonderful on their own, but serving them with a few extras takes them to the next level! They are the perfect centerpiece for an apple dessert with warm spices.

  • Serve them warm right out of the oven with a scoop of creamy vanilla bean ice cream. The contrast of warm apple and cold ice cream is divine.
  • A dollop of freshly whipped cream or a drizzle of extra caramel sauce makes these apples feel extra special and decadent.
  • For a heartier dessert, pair them with a small slice of pound cake or a crisp sugar cookie.

Heavenly Spiced Baked Apple Perfection - Heavenly Spiced Baked Apple - main visual representation

Nutrition Facts for Heavenly Spiced Baked Apple

Here’s a look at the nutritional breakdown for one serving of this delightful dessert. This makes it easy to see why it fits into a balanced diet. For other healthy options, consider our zucchini noodle chicken alfredo.

  • Calories: 250
  • Fat: 10g
  • Saturated Fat: 4g
  • Protein: 1g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Sugar: 35g
  • Sodium: 5mg

Nutritional values are estimates and may vary based on specific ingredients used.

How to Store and Reheat Homemade Spiced Baked Apples

You’ll be happy to know these delicious baked apples store beautifully, letting you enjoy them even after the initial bake. Once they’ve cooled completely, place your leftover homemade spiced baked apples in an airtight container. They’ll stay fresh in the refrigerator for about 3 to 4 days. If you want to keep them even longer, freezing is a great option. Wrap each apple individually in plastic wrap, then in foil, and store them in the freezer for up to 3 months. To reheat, simply place them in a 350°F (175°C) oven for about 10-15 minutes until warmed through. You can also gently reheat them in the microwave. For more delicious recipes, explore our fried meatballs.

Frequently Asked Questions About Heavenly Spiced Baked Apple

Can I use different types of apples for this heavenly spiced baked apple recipe?

Absolutely! While Honeycrisp and Fuji apples are fantastic because they hold their shape well, you can experiment with others. Gala, Pink Lady, or even a Granny Smith (if you like a tart contrast) will work beautifully. Just be mindful that baking times might vary slightly depending on the apple’s density.

What can I substitute for the nuts in this spiced baked apple?

If nuts aren’t your thing or you have allergies, there are great alternatives! You could try a sprinkle of granola for crunch, some shredded coconut, or even just pack the core a little tighter with the spice and butter mixture. Sometimes, a few raisins or dried cranberries mixed in with the spices add a lovely chewiness. For another great recipe, try our chicken meatballs.

How do I make this a caramel spiced baked apple variation?

It’s super easy to turn this into a caramel spiced baked apple! Simply drizzle about a tablespoon of your favorite caramel sauce over the top of the apple after it’s baked and still warm. You can also mix a teaspoon of caramel into the brown sugar and spice filling before stuffing the apples for a double dose of caramel goodness.

Is this heavenly spiced baked apple recipe healthy?

Compared to many desserts, it’s quite good! It’s primarily fruit, and the spices are natural flavor enhancers. By controlling the amount of brown sugar and butter, you can make it even healthier. Opting out of the optional nuts and caramel sauce also reduces the overall sugar and fat content, making it a more healthy spiced baked apple recipe. For a similar healthy option, consider our ground turkey and peppers stir-fry.

Variations of Heavenly Spiced Baked Apple You Can Try

Once you’ve mastered the basic recipe, there are so many fun ways to mix things up! These variations let you tailor the experience to your tastes and dietary needs.

  • Healthy Spiced Baked Apple Recipe: To make this a more healthy spiced baked apple recipe, reduce the brown sugar to 2 tablespoons and omit the butter and nuts. You can add a tablespoon of unsweetened applesauce or a few raisins to the spice mix for moisture and sweetness.
  • Caramel Spiced Baked Apple: Elevate your treat by creating a true caramel spiced baked apple. After baking, drizzle generously with warm caramel sauce. You can even mix a teaspoon of caramel into the spice filling before baking for a deeper flavor.
  • Gluten-Free & Vegan Option: For a gluten-free version, simply ensure your spices are pure and omit the optional nuts or use gluten-free ones. For a vegan treat, replace the butter with vegan butter or coconut oil, and skip the optional caramel sauce unless it’s a vegan variety.
  • Slow Cooker Spiced Apples: No oven? No problem! Place the prepared apples in a slow cooker, add a little apple cider to the bottom, and cook on low for 3-4 hours until tender. This method is fantastic for that autumn spiced baked apple aroma filling your home all day.
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Heavenly Spiced Baked Apple Perfection

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A Heavenly Spiced Baked Apple recipe that captures the essence of fall with warm spices and a tender apple filling. This delicious baked apple dessert is perfect for a cozy evening.

  • Author: inass sped
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Total Time: 1 hour
  • Yield: 4 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 4 large Honeycrisp or Fuji apples
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • Pinch of ground cloves
  • 2 tablespoons unsalted butter, cut into small pieces
  • 1/4 cup chopped pecans or walnuts (optional)
  • 2 tablespoons caramel sauce (optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Wash and dry the apples.
  3. Use a sharp knife or an apple corer to remove the core from each apple, leaving the bottom intact to create a well.
  4. In a small bowl, mix together the brown sugar, cinnamon, nutmeg, allspice, and cloves. This is your heavenly spice mix.
  5. Stuff the spice mixture into the core cavity of each apple.
  6. Place a piece of butter into the cavity of each apple.
  7. If using, add the chopped nuts on top of the butter.
  8. Place the apples in a baking dish.
  9. Add about 1/4 inch of water to the bottom of the baking dish.
  10. Bake for 30-45 minutes, or until the apples are tender when pierced with a fork. Baking time will vary depending on the size and type of apple.
  11. Carefully remove the apples from the oven.
  12. If desired, drizzle with caramel sauce before serving.

Notes

  • Serve warm for the best flavor experience.
  • These spiced baked apples are delicious on their own or served with vanilla ice cream or whipped cream.
  • Adjust the spices to your preference for a truly personalized heavenly spiced baked apple.

Nutrition

  • Serving Size: 1 apple
  • Calories: 250
  • Sugar: 35g
  • Sodium: 5mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 1g
  • Cholesterol: 15mg

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