Cabbage Glass Noodle Stir: 7 Steps to Comfort Food

Name: Cabbage Glass Noodle Stir: 7 Steps to Comfort Food
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Asian
Ingredients: 200 grams Mung Bean Vermicelli (Substitute with rice vermicelli if needed.); 2 cups Cabbage (Napa cabbage recommended.); 2 pieces Dried Chili Peppers (Omit for a milder taste.); 4 cloves Garlic (Minced.); 3 tablespoons Light Soy Sauce (Swap with tamari for gluten-free.); 1 tablespoon Dark Soy Sauce (Optional.); 1 teaspoon Sugar (Adjust to taste.); 2 tablespoons Peanut Oil (or Vegetable Oil) (Use any neutral cooking oil.); 1 teaspoon Salt (Adjust to taste.)

by inass sped

February 1, 2026

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Cabbage Glass Noodle Stir is a delightful and quick dish that features mung bean noodles paired with crunchy cabbage. This recipe is ideal for busy weeknights when you crave something comforting yet nutritious. The vibrant colors and flavors make it an appealing option for anyone seeking a quick meal. With a prep time of just 10 minutes and a cook time of 10 minutes, you can have a satisfying dinner on the table in no time. Let’s dive into the details of how to create this delicious stir-fry!

Why You’ll Love This Cabbage Glass Noodle Stir

This cabbage glass noodle stir-fry will quickly become a favorite for numerous reasons. First, it is incredibly simple to make, requiring just a handful of ingredients that you might already have in your pantry. Second, it’s a healthy option packed with nutrients, providing a great balance of fiber from the cabbage and protein from the mung bean noodles. Additionally, you can customize it to your liking by adding other vegetables or proteins. This is a fantastic stir-fried glass noodles with cabbage dish that is also great for meal prep, making it an excellent choice for those busy days. Lastly, the dish is vegan, catering to a variety of dietary preferences, and can easily be adapted for gluten-free diets by using tamari instead of soy sauce.

Ingredients for Cabbage Glass Noodle Stir

Gather these items:

200 grams Mung Bean Vermicelli (Substitute with rice vermicelli if needed.)
2 cups Cabbage (Napa cabbage recommended.)
2 pieces Dried Chili Peppers (Omit for a milder taste.)
4 cloves Garlic (Minced.)
3 tablespoons Light Soy Sauce (Swap with tamari for gluten-free.)
1 tablespoon Dark Soy Sauce (Optional.)
1 teaspoon Sugar (Adjust to taste.)
2 tablespoons Peanut Oil (or Vegetable Oil) (Use any neutral cooking oil.)
1 teaspoon Salt (Adjust to taste.)

How to Make Cabbage Glass Noodle Stir Step-by-Step

Step 1: Boil a pot of water over high heat. Add dry mung bean vermicelli and cook for about 4-5 minutes until al dente, then drain and rinse under cold water.
Step 2: In a small bowl, combine light soy sauce, dark soy sauce, and sugar to create the sauce. Stir well until the sugar is dissolved.
Step 3: Heat 2 tablespoons of peanut oil in a skillet over medium-high heat until shimmering.
Step 4: Add dried chili peppers and minced garlic to the oil; stir-fry for about 30 seconds until fragrant.
Step 5: Add shredded cabbage and a pinch of salt; stir-fry for about 2-3 minutes until the cabbage is tender yet crisp.
Step 6: Add the soaked glass noodles and sauce to the pan; gently toss to combine and cook for another 2-3 minutes.
Step 7: Taste and adjust the seasoning by adding more salt if needed, then serve hot.

Pro Tips for the Best Cabbage Glass Noodle Stir

Keep these in mind:

Use a large skillet or wok for even cooking and to avoid overcrowding.
Prep all ingredients before you start cooking to make the process quick and smooth.
Feel free to add protein such as tofu or chicken for a heartier meal.
For a gluten-free option, always check your soy sauce brand or substitute with tamari.
Adjust the spice level by adding more or fewer dried chili peppers based on your preference.

Cabbage Glass Noodle Stir: 7 Steps to Comfort Food - Cabbage Glass Noodle Stir - main visual representation

Best Ways to Serve Cabbage Glass Noodle Stir

This cabbage and glass noodle dish can be served as a main course or as a side dish alongside your favorite Asian-inspired proteins. Pair it with some steamed dumplings or a light salad for a well-rounded meal. You can also serve it with a sprinkle of sesame seeds and fresh herbs for an extra burst of flavor.

How to Store and Reheat Cabbage Glass Noodle Stir

To store your cabbage glass noodle stir-fry, place it in an airtight container and refrigerate for up to three days. Reheat in a skillet over medium heat, adding a splash of water or oil to prevent sticking. This makes it an excellent option for quick lunches or dinners throughout the week.

Frequently Asked Questions About Cabbage Glass Noodle Stir

What’s the secret to perfect Cabbage Glass Noodle Stir?

The secret lies in cooking the vegetables just until tender yet still crisp. This balance adds texture to the dish and enhances the overall flavor profile. Also, ensure that the noodles are not overcooked to maintain their structure, making the stir-fried cabbage with glass noodles a delightful experience.

Can I make Cabbage Glass Noodle Stir ahead of time?

Yes, you can prepare the ingredients ahead of time and store them separately. This allows for a quick assembly and cooking process when you’re ready to eat. It’s a great way to enjoy a quick glass noodle and cabbage meal on busy nights.

How do I avoid common mistakes with Cabbage Glass Noodle Stir?

Avoid overcooking the noodles and vegetables. Cook them just enough to be tender but still retain some crunch. Also, ensure your pan is hot enough before adding the ingredients to get that essential stir-fry flavor.

Variations of Cabbage Glass Noodle Stir You Can Try

There are numerous variations to this recipe! You can add different vegetables like bell peppers or carrots, or even include proteins like shrimp or chicken for a non-vegetarian twist. For a unique flavor, try adding different sauces such as hoisin or oyster sauce. Experiment with herbs and spices to create your own vegetarian glass noodle stir-fry with cabbage that suits your taste!

For more recipes, check out our recipe collection. If you’re interested in meal prep ideas, you might enjoy our Teriyaki Chicken Sheet Pan Supper. Additionally, learn more about the health benefits of cabbage here.